Know when to fold ‘em
Damnit! It turns out that I can’t do a major website relaunch and keep my whole house out of whack with my do-it-yourself realist painting workshop. Too much chaos! Website work wants order! Okay, break down the still life, resked the whole thing after the launch and visit of M&M next weekend.
On the M&M visit front, boxes of beef arrived at my door today. Grass-fed, aged steak from the Hearst Ranch in central California. A gift from Michelle! Let the feast menu-making begin!
mark says:
If Hearst knows anything it’s how to package red meat. Cook that stuff up. We can’t wait to see you guys.
kate says:
We will make the flavors as they should be!